Buffet

Choose Four of the Following:

• Scrambled Eggs (Plain or with Cheese and Diced Green Onions)
• Scrambled Eggs – Plain or with Cheese
• Egg Casserole – Choice of Spinach and Mushroom, Ham and
  Swiss, Bacon and Cheddar, or Sausage and Cheddar
• Quiche – Choice of Lorraine, Broccoli & Mushroom, Peppers &

• Biscuits and Gravy (Vegetarian Available)
• French Toast Casserole
• Hasbrown Casserole
• Oven Browned Potatoes
• Grilled Ham
• Crips Bacon Strips
• Sausage Patties (Vegetarian Available)

Substitute a Fresh Fruit Bowl for- $3
Add a Fresh Fruit Bowl for- $4

Salad Selections (Please select two)

• Garden Salad with Dressings
• Pesto Pasta Salad
• Fresh Fruit Bowl
• Caesar Salad
• Broccoli Salad
• Red Potato Salad

Breakfast Items (Please select one)

• Scrambled Eggs (Plain or with Cheese and Diced Green Onions)
• Egg Casserole (Choice of Spinach & Mushroom, Ham & Swiss, Bacon & Cheddar, or Sausage & Cheddar Quiche Lorraine)

Breakfast Meats

(Please Select One)

• Crisp Bacon Strips
• Grilled Ham
• Sausage Patties (Vegetarian Available)

Breakfast Accompaniments (Please select one)

• French Toast Casserole with Syrup
• Biscuits with Sausage or Mushroom Gravy
• Home Fries with Diced Onion
• Hash Brown Casserole
• Rosemary Roasted Potatoes

Lunch Entrees

(Please Select One)

• Vegetarian Pasta Primavera
• Pasta Primavera with Chicken
• Vegetarian Pasta and Cheese Bake
• Chicken Crepes
• Beef Tips over Rice

Meats

• Sliced Roasted Turkey
• Sliced Ham or Roast Beef
• Walnut Chicken Salad or Curried Chicken Salad

• Smoked Provolone, Cheddar, & Pepper Jack Cheeses

• Individually Bagged Miss Vickie’s Chips

Relish Tray
(Lettuce, Sliced Tomatoes, Onions, & Pickles)

Choice of Three:

• Mixed Green Salad with Three Dressings
• Soup of the Day
• Lemony Orzo Salad
• Red Potato Salad
• Pasta Salad
• Broccoli Salad
• Fresh Fruit Bowl
• Cookie and Brownie Tray

Includes Iced Tea and Water

Add Ons

• Hummus Spread: $2.50
• Avocado Slices: $2.50

Entrees

Hand Carved Roast Sirloin (add 3.75 per person)

Hand Carved Prime Rib (add 7.50 per person)

Seared Beef Tenderloin Medallions with Bourbon Sauce add 4.25
per person)

Grilled 4oz. Sirloin Steak (add $4 per person)

Roasted Salmon with Maple Glaze (add 3.25 per person)

Mahi Mahi with Roasted Corn and Tomato Salsa (add 3.50 per person)

Beef Brisket with Mushroom Demi-Glace (Gluten Free)

Beef Brisket with BBQ Sauce (Gluten Free)

English Pot Roast (Gluten Free)

Freshly Prepared Lasagna

Lemon Herb Beef Tips over Rice

Braised Cube Steak with Sautéed Mushrooms and Onions

Herb Baked Chicken Breast (Gluten Free)

Spinach and Artichoke Stuffed Chicken

Orange Fennel Chicken

Baked Chicken Breast (Bone-in) with a Honey Dijon Glaze

Chicken Breast with Sun-dried Tomato and Pesto Cream Sauce

Baked Ham with Choice of Pineapple Glaze or Apple Raisin Sauce

Roasted Pork Loin with Choice of Dijon Cream Sauce, Apple Glaze, or Garlic Herb Sauce

Pecan Encrusted Tilapia

Herbed Shrimp and Asparagus over Farfalle

Shrimp and Grits

Vegan | Vegetarian Entrees

Chickpea Curry over Rice (Gluten Free, Vegetarian, Vegan)

Creamy Polenta with Vegetable Ragout (Vegetarian, Vegan upon Request)

Marinated Portabella Mushrooms over Brown Rice (Gluten Free, Vegetarian, Vegan)

Spinach and Ricotta Stuffed Portabella Mushrooms (Vegetarian)

Pasta Primavera (Vegetarian)

Eggplant Parmesan (Vegetarian)

Spinach Mushroom Lasagna (Vegetarian)

Mushroom Ravioli with Alfredo (Vegetarian)

Stuffed Red Peppers with Couscous, Zucchini, and Feta (Vegetarian, Vegan upon Request)

Spinach, Artichokes, Asparagus Pasta with a Lemon Butter Sauce (Vegetarian)

Chickpea and Basil Pasta (Vegetarian, Vegan upon Request)

Sides

Fresh Broccoli
Amaretto Glazed Carrots
Green Beans Amandine
Country Style Green Beans
Sautéed Corn
California Blend
Roasted Vegetables
Sautéed Zucchini and Seasonal Squash
Herb Mashed Potatoes
Whipped Potatoes with Gravy
Parsley Buttered Red Potatoes
Rosemary Roasted Potatoes
Roasted Sweet Potatoes with Orange Glaze
Baked Potatoes w/Butter and Sour Cream
Country Style Macaroni and Cheese
Herb Jasmine Rice w/Parmesan Cheese
Orzo with Parmesan and Basil
Wild Rice Blend
Vegetable Gratin
Fettuccine Alfredo

Asian Buffet – $22/person

• Egg Roll
  Orange Chicken and Beef with Broccoli
• Plus:
• Vegetarian Fried Rice
  Vegetable Stir-fry
  Almond or Fortune Cookie
  Iced Tea, Coffee, & Water
• We will also have Chopsticks & Soy Sauce Available

Italian Buffet – $24/person

• Choice of Caesar Salad or Tossed Salad with Italian Dressing
• Chicken Cacciatore and Italian Meatballs
• Penne Pasta with Marinara (Sauce served on the side)
• Italian Green Beans
• Garlic Bread or Breadsticks
• Strawberry Cream Layer Cake
• Iced Tea, Coffee, & Water

Mexican Buffet – $20.50/person

• Tossed Salad with Assorted Dressings
• Mexican Seasoned Beef & Shredded Chicken
• Vegetarian Enchilada Bake (vegan option available) Filled with Black Beans, Corn, and Spinach
• Mexican Beans (Black or Pinto Beans)
• Mexican Rice
• Served with warm flour tortillas, shredded cheese, lettuce, tomatoes, and sour cream
• Filled Churros
• Iced Tea, Coffee, & Water

Add
Tortilla Chips- $1 per person
Salsa-$ 1 per person
Guacamole- $2.25 per person
Queso- $2.25 per person

Country Buffet – $24/person

• Cole Slaw or Tossed Salad
• Southern Fried Chicken
• Baked Ham with Apple Raisin Sauce
• Mashed Potatoes with Gravy
• Buttered Corn or Green Beans
• Fresh Baked Rolls with Butter

Includes choice of one dessert:

Apple Crisp
Peach Crisp
Iced Tea, Coffee, & Water